Dinner Menu

A lovely place to meet a friend and chat over lunch

FIRST/SHARES

CHARCUTERIE PLATTER

2 Cured Meats, 3 Cheeses, Roasted Eggplant Hummus, Marinated Olives, Pickled Vegetables, Grainy Mustard, Crostini

$26

FRIED CALIFORNIA COAST CALAMARI

Cornmeal Crusted, Pickled Jalapeno Pepper, Olives, Spicy Preserved Lemon Remoulade, Marinara

$17

OAK ROASTED SALT SPRING MUSSELS

Iberico Chorizo, Roasted Fennel, Caramelized Onion Brodo, Garlic Bread with Sweet Pepper Roullie

$17

BBQ BABY SPANISH OCTOPUS

Sweet Paprika, Marjoram, Salted Lemon, Citrus Brined Olives, Ratatoullie, Tomato Fumet, Grove Provisions Meyer Lemon Olive Oil

$18

CRISPY PORK BELLY

Red Wine Poached Pear, Cranberry-Orange Gastrique, Cinnamon Toast Brioche, Micro-greens, Sambal

$18

PIZZAS

MARGHERITA

Roasted Roma Tomato, Fresh Mozzarella, Hand-torn Basil, Anchovies

$16

PROSCUITTO

Neiman Ranch Proscuitto, Bellwether Farms Crescenza Cheese, Baby Arugula, Balsamic, Fig Concerva

$18

FUNGHI

Porcini Cream Sauce, Crimini Mushrooms, Caramelized Onions, Pecorino Pepato, Sage

$17

OAK PIT GRILLED

Served with Seasonal Vegetables, Roasted Garlic Smashed Yukon Gold Potato, Red Wine Demi-glace, Horseradish Creme Fraiche, Herb Salsa Verde served on the side

BLACK ANGUS PRIME RIB EYE 14 OZ

$54

BLACK ANGUS FILET MIGNON 9 OZ

$54

SALADS

GRILLED LITTLE GEM ROMAINE CAESAR

Roasted Garlic Caesar Vinaigrette, 24-month aged Grana Padano, Herbed Crouton Crumbs, Anchovy

$15

ROASTED RED & GOLDEN BEET ``CARPACCIO``

Baby Arugula, Chaparral Gardens Mimosa Vinaigrette, Candied Hazelnuts, Chevre, Currants, Local Oranges

$16

ENSALATA MISTA

Organic Baby Greens, Chef's Garden Herbs, Pomegranate, Toasted Pepitas, Chaparral Farm's Plum-Basil Balsamic Vinaigrette

$13

SEARED HOKKIDO SCALLOP & BABY SPINACH

Warm Bacon Vinaigrette, Oyster Mushrooms, Crispy Shallots

$30

ENTREES

RISOTTO DE GIORNO

Beautifully crafted Carnarolli Rice always prepared ``Allonda.`` Chef's choice of the regions freshest ingredients and pairings.

Market Price

RAW VEGAN ZUCCHINI SPAGHETTINI

Foraged Greens, Fresh Herbs, Sweet Onion Broth, Fennel, Cherry Tomato, House-made Hummus

$18

CHICKEN CARBONARA

Sauteed Organic Chicken, Pancetta, English Peas, Parsley, Cream Sauce, Fettucine, Grana Padano

$28

FRUTTE DI MARE

White Prawns, Mussels, Seasonal Local Fish, Sweet Basil, Marinara, Fettucine, Pecorino

$34

SEASONAL, SUSTAINABLE FRESH FISH

Chef's Daily Creation

MARKET PRICE

AUSTRALIAN LAMB RACK

French Dijon and French Herb Rubbed, Roasted Sweet Potatoes, Charred Broccolini, Pomegranate Demi-glace

$52

CHICKEN PICCATA

Pan Roasted Petaluma Farms Chicken Breast, Preserved Lemon & Caperberry White Wine Pan Sauce, Roasted Red Bell Pepper, Mint and Gold Potato ``Hash``, Charred Broccolini

$32

Sales tax and gratuities are not included. 20% gratuity will be added to parties of 8 or more. One check requested for parties of 8 or more.

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